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Shining Light on Farm & Food Policy for 20 Years.
Thursday, April 25, 2024
The Millennial generation, born between 1981 and the 1996, eats out in restaurants or bars around 30 percent more often than any other generation, a USDA Economic Research Service (ERS) analysis finds.
WASHINGTON, Oct. 25, 2017 - The Energy Department (DOE) and the Nuclear Energy Institute (NEI) hosted a “Millennial Nuclear Caucus” as part of this year’s Nuclear Science Week.
WASHINGTON, June 7, 2017 - A major generational cohort is beginning to impact how beef is displayed and sold, forcing grocers to adapt and keep up with generational preferences.
