Americans are easily riled about genetically modifying crops, even though they know little about the science. So, what about consumer understanding of a new and much different approach to precision breeding called gene editing?
Most Americans have never experienced a famine or even chronic food shortages. We've grown accustomed to finding at least some types of food almost everywhere we look – the grocery store, the gas station, the food truck, the corner stores and of course, online.
A group of Arkansas state legislators has approved a ban on dicamba use between April 16 and Oct. 31 of this year, meaning that soybean and cotton growers will not be able to use Monsanto's Xtendimax or BASF's Engenia for over-the-top applications.