Items Tagged with 'mars'

Multinational giants in retail, agribusiness, meat processing and food manufacturing, along with the largest restaurant chains and leading apparel brands, want U.S. farmers and ranchers to produce food and fiber more sustainably. This is the first of a five-part Agri-Pulse series that looks in-depth at how reductions in greenhouse gas emissions could have far-reaching effects on American farmers and ranchers.

Editor’s note: This is the fifth installment in our seven-part in-depth editorial series where we look ahead at “Farm & Food 2040.” This story focuses on the changing consumer expectations for food and how that’s impacting many aspects of the value chain of the present and future.

The Grocery Manufacturers Association, which has shed some its major members over the past year, is now losing President and CEO Pamela Bailey, who is resigning after about a decade at the helm of the organization.