2020 Food & Ag Policy Summit West
April 22, 2020 – Sacramento, CA
California farmers, food companies and other parts of the farm to fork supply chain face a number of vexing environmental challenges but many have developed innovative new solutions. At the Agri-Pulse Food & Ag Policy Summit West, we’ll explore new ideas for combatting climate change, dealing with food waste, and implementing sustainability programs.
The event will be held at the Sutter Club in Sacramento on April 22 from 8 a.m. to 4 p.m.
“As we’ve covered California food and ag issues this past year, we’ve seen tremendous innovation in methods and technology that can help revolutionize food production and reduce food waste,” says Agri-Pulse Editor Sara Wyant. “On Earth Day, we plan to showcase some of these success stories and also discuss the unique challenges ahead.”
Some of the invited speakers include: