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Shining Light on Farm & Food Policy for 20 Years.
Tuesday, April 23, 2024
Food Inc., the movie that riled the agriculture industry back in 2008, is back. This time, as befits a sequel, it’s called “Food Inc., 2” and trains its lens on continued consolidation in the food industry and ultra-processed foods.
In this opinion piece, Stephanie K. Goodwin, Ph. D., with Danone North America and Anne MacMillan with Invariant discuss the importance of strategic dialogue across a diverse set of stakeholders to effectively address systemic problems and inequities in the food system.
Most Americans need to significantly cut back on their consumption of added sugars, the Dietary Guidelines Advisory Committee said in a scientific report released today, kicking off a public comment period that ends Aug. 13.
In this opinion piece, Hope Michelson discusses the impact COVID-19 has had on our food system and the lessons we need to learn to build back a stronger, safer, and more equitable system.