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Shining Light on Farm & Food Policy for 20 Years.
Wednesday, April 24, 2024
Matt Mika has moved to AmericanHort and Cami Ryan has been hired as a senior business partner of industry affairs and sustainability for Bayer CropScience Canada.
The likely next chair of the House Ag Committee says the next farm bill needs to bolster the existing programs used by farmers to manage risk and lessen the need on ad hoc assistance.
The market for farm-sequestered carbon is not a real market yet, but instead a collection of programs with different payouts and requirements, according to speakers at a recent forum.
President Joe Biden has announced his intent to nominate Chavonda Jacobs-Young to become undersecretary for research, education, and economics and USDA's chief scientist, and Pat Wolff joined the Maryland Farm Bureau as senior director of national affairs.
Venture capitalists are still investing in a broad range of new and improving technology to help farmers produce their crops and consumers get the food they want and need.
Ryan Findlay is no longer the CEO of the American Soybean Association and Becky Rasdall joins IDFA as vice president for trade policy and international affairs
A nationwide survey supported by top ag and food groups released Tuesday shows over 50% of consumers haven’t heard of gene editing but are willing to pay premium prices once they understand its benefits to animal welfare and the environment.
How about input prices linked to outcomes? Supporters say it could be another tool for farmers to offset financial risk at a time when weather, trade, and commodity price uncertainty are plaguing the market.