Items Tagged with 'Innovation center for u.s. dairy'

The dairy industry is marking a milestone on its path toward the goal of net zero emissions by 2050.

WASHINGTON, May 15, 2017 – It’s not just about milk any more. The dairy industry is launching a multiyear campaign to persuade consumers of the goodness of all types of dairy products, including yogurt, cheese, whey, ice cream, and, of course, milk.