WASHINGTON,
April 11, 2013 – Two long-time advocates of labeling genetically modified
organisms (GMO) in food products may be ready to lead a campaign to pass a
federal labeling law that would mandate GMO labels on all foods containing
such.
Senator Barbara
Boxer, D-Calif., and Rep. Peter DeFazio, D-Ore., plan to introduce new federal
legislation next week that would require the labeling of all foods containing
ingredients made from genetically modified organisms (GMO), according to the Center for Food Safety.
CFS reported on
the issue after a meeting with congressional staffers earlier this week.
However, spokespersons for Boxer and DeFazio did not respond to requests for
more information yesterday and did not either confirm or deny the report. On
April 9, Boxer tweeted: “I’m glad Top Chef’s @tomcolicchio
is supporting our efforts to label genetically engineered foods. #GMO
#Label”
In March of
2012, 55 members of Congress signed a letter to the FDA, asking the agency to
require the labeling of GMO foods. Boxer, DeFazio and 53 others signed the
letter.
The U.S. Food
and Drug Administration (FDA) has denied requests to mandate GMO labeling,
noting that there is no evidence that GMO products are unsafe. The FDA does allow
food manufacturers to indicate through voluntary labeling whether foods have or
have not been developed through genetic engineering, provided that such
labeling is truthful and not misleading.
Critics of
GMO labeling argue that such labels are not only unnecessary from a food safety
and nutritional standpoint, but that they will add to food costs. A Stanford School
of Medicine study in Sept. 2012 found that there isn’t much of a
nutritional difference between organic and conventionally produced foods, although
organic foods are produced without pesticides.
However, interest
in securing mandatory federal labeling on foods containing genetically engineered
ingredients seems to have grown throughout the organic community after
California voters rejected a hard-fought state labeling initiative, Proposition
37, last November. Despite the defeat, petitioners in several other states have
followed suit.
Already in 2013,
GE labeling bills have been introduced in 26 states, including Hawaii,
Washington, Indiana, Missouri and Vermont, according to CFS. The next major initiative
battle will be waged in Washington State in the form of a November ballot
measure brought through the Legislature, called I-522.
The push for GMO
labeling at the national level has been driven, in part, by Organic Voices, a
group spearheaded by Gary Hirshberg, chairman of
Stonyfield Farm and board chair of Organic Voices. Last month, Organic Voices
announced that it will join forces with the Environmental Working Group (EWG). Scott
Faber, vice president for government affairs at EWG, will also serve as Organic
Voices’ executive director.
Since 2011
Organic Voices has managed the Just
Label It campaign, a national coalition
spearheading the effort to persuade the federal Food and Drug Administration to
require labeling of GMO foods. In addition, the organization has worked to
educate consumers about the benefits of eating organic food.
“This is a
pivotal time for GE (genetically engineered) labeling,” said Ken Cook,
president of EWG and a board member of Organic Voices, in a press release
announcing the collaboration. “More than 20 states will debate GE labeling
legislation this year, and many food industry leaders recognize that it is time
for the United States to join 62 other nations that already require GE labeling
on packaged foods.”
#30
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