Shining Light on Farm & Food Policy for 20 Years. Wednesday, May 15, 2024

News

Pork processing

US meat looks for new advantages on global market

In an increasingly global market where U.S. beef, pork and poultry producers can no longer thrive without access to foreign markets, the ag sector is clamoring for new advantages over foreign competitors, better access to foreign buyers and new free trade agreements.
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Sophisticated plant breeding offers more ways to combat drought, climate change

The rainy season is kicking off with enough moisture to ease some Californians’ water worries, but the long-term outlook for agriculture remains one that calls upon farmers to maximize “crop per drop.” In the case of almonds, one of the state’s most profitable crops, it could take decades to transition from existing trees to others that can achieve similar yields with less water.
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