Agri-Pulse Food & Ag Policy Summit

September 9, 2020

Virtual event (formerly at California Farm Bureau headquarters, Sacramento)

The event will be held at the California Farm Bureau Federation offices in Sacramento on September 9 from 9 am to 5 pm PDT and broadcast as a virtual event for all participants. There will be a 30-minute lunch break from 12-12:30 pm. Please click on the following link to register for the Food & Ag Summit. The event is free to current Agri-Pulse subscribers, state and federal legislative staff. The fee for non-subscribers is $149, which includes a free six-month subscription to Agri-Pulse, currently valued at $727/year.

Some of the confirmed and invited speakers include CDFA Secretary Karen Ross; Kroger’s Zero Hunger/Zero Waste Manager Kari Armbruster; Aimpoint CEO Brett Sciotto; Don Cameron, Farmer and Chair, California State Board of Food and Agriculture; Ashley Boren, Executive Director, Sustainable Conservation; State Senator Brian Dahle; Assemblymember Cecilia Aguiar-Curry; Jamie Johansson, President, California Farm Bureau; California Rice Commission Manager of Environmental Affairs Paul Buttner; Jacob Katz, Senior Scientist, California Trout; Udi Lazimy, Senior Sustainability Manager, Just; Eric Schulze, VP, Memphis Meats; and Nicki Briggs, VP, Perfect Day Foods.