If you are involved with food and agriculture, the concept of bouncing back from adversity and being resilient is likely, not new. However, another year of western drought, supply chain disruptions, labor challenges and regulatory hurdles have prompted industry leaders to rethink how to adapt, transform and innovate in order to be resilient and stay in business. During the Summit, we’ll discuss the top economic and policy issues impacting California farmers and food companies, including innovations to produce more crops with less water, opportunities to advance climate-smart practices, new strategies for job training and political engagement, and much more.

Attend the 2022 Agri-Pulse Food & Ag Issues Summit. The event will offer a full day of speeches and panel discussions, with both in-person and virtual attendance options at the Sheraton Grand Sacramento on July 11, 2022.

Agri-Pulse is closely monitoring the COVID-19 pandemic, and the event will follow all state and local directives and health measures. Review the COVID-19 guidelines for the Sheraton Grand Sacramento Hotel.

   View the agenda here. 

Sponsors include:

Gold:

 Silver:

Bronze:

Special thanks to the Almond Board of California for their support of the California water issues segments and for co-sponsoring the reception.