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Balanced Reporting. Trusted Insights.
Saturday, March 25, 2023
A new subcommittee structure would put foreign agriculture and nutrition policy under the same umbrella as part of broader changes to the House Ag Committee’s oversight of the nation’s agriculture and food policy.
Twenty people have been named to the advisory committee that will help shape the 2025-2030 edition of the Dietary Guidelines for Americans, including health equity experts.
A Tuesday hearing at a Senate Agriculture Subcommittee illustrated a bipartisan priority to incorporate the concept of "food as medicine" into the upcoming farm bill.
The climate funding package that Senate Democrats have agreed on should make it easier to pass the next farm bill while helping consumers and producers deal with climate change, says a Democrat on the Senate Agriculture Committee, Tina Smith of Minnesota.
White House officials are sifting through reams of outside comments about the goals of the upcoming White House hunger conference and have yet to announce a specific date or dates, or an agenda.
Cory Booker is on a mission to fix what he calls the “broken American food system.” As one of the newest members of the Senate Agriculture Committee, the New Jersey Democrat and vegan is positioned to shape the next farm bill.
In this opinion piece, Ertharin Cousin, Catherine Bertini and Dan Glickman with the Chicago Council on Global Affairs address the need for the development of coalitions that elevate the food systems agenda.
What constitutes “critical habitat” for a species federally listed as threatened or endangered? And what exactly does “healthy” mean when it’s used on food packaging?
In this opinion piece, Marshall Matz with OFW Law in Washington, D.C., discusses the impact Senator Bob Dole, R-Kan., had on nutrition and other programs.
