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Shining Light on Farm & Food Policy for 20 Years.
Thursday, October 10, 2024
Farmers growing fresh vegetables got hit hard when the pandemic shut down food service a year ago, but new direct to consumer channels, USDA's Farmers to Families Food Box program and some down-home creativity helped revive sales and distribution to consumers.
Agricultural practices have the potential to address climate change by sequestering carbon, witnesses told a House subcommittee Thursday at a hearing focused on regenerative agriculture and ag technology.