Items Tagged with 'Agricultural Retailers Association'

More workers and a more diverse food system, including small and medium-sized meatpackers, are necessary for American agriculture to maintain resilience in the face of threats to the system, commenters told USDA as the department embarks on its effort to reimagine the country's agricultural supply chains.

In this opinion piece, Chuck Conner with the National Council of Farmer Cooperatives and Daren Coppock with the Agricultural Retailers Association discuss USDA’s recent announcement on extending the comment period on the request for information related to the report on creating a more resilient food and ag supply chain.