We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Terms and Cookie Policy
Shining Light on Farm & Food Policy for 20 Years.
Thursday, April 18, 2024
In this opinion piece, Jake Leguee, a Canadian producer and member of the Global Farmer Network, discusses the HB4 wheat (Bioceres) approval and what that could mean for wheat farmers globally.
Brazil has given the green light for imports of flour made from genetically modified wheat that’s being grown and harvested in Argentina, creating a pathway for potential acceptance around the globe.