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Shining Light on Farm & Food Policy for 20 Years.
Monday, October 07, 2024
The Food and Drug Administration began implementation of its unified Human Foods Program reorganization and modernization Tuesday, with the hope of elevating nutrition and food safety in the department.
State agricultural leaders plan to continue focusing on economic uncertainty in farm country, food safety issues, and outreach to trade partners in 2025, leaders of state ag departments said at a meeting in Indianapolis this week.
Robert F. Kennedy Jr. and some allies in his "Make America Healthy Again" movement are trying to get a toehold on Capitol Hill even as the food and agriculture industry worries about what role he could play in a second Donald Trump administration.
In this opinion piece, Dana M. O’Brien, president and founder of BioHarbor Strategies, argues that former President Donald Trump's embrace of RFK Jr could negatively affect U.S. agriculture.
More than a dozen ground cinnamon products have been recalled over the last year, after the Food and Drug Administration boosted efforts to monitor and test lead levels, following last year's recall of apple-cinnamon puree products linked with over 500 cases of lead poisoning in children.
Boar’s Head announced Friday it plans to indefinitely close its Jarratt, Virginia plant, which produced deli meat linked to a deadly listeria outbreak.
Senate Majority Leader Charles Schumer, D-N.Y., is making it pretty clear he has no plans to take up a farm bill this year. Schumer on Tuesday criticized House GOP leaders for omitting a farm bill extension from a continuing resolution that’s needed to keep the government funded after Sept. 30.
Food safety stakeholders continue to warn the Food and Drug Administration that much of the supply chain is not ready to implement its traceability rule, with some arguing the deadline should be staggered or pushed back several years.
Former President Donald Trump, outlining his economic agenda Thursday, said he would use a second term to ensure Americans have "safe, healthy, high quality foods"' through the use of "new and modern agricultural techniques."
In this opinion piece, Ed Treacy, who is vice president of supply chain for the International Fresh Produce Association, argues for a proposal developed by the fresh produce industry to modernize traceability and alleviate scanning burdens.