Balanced Reporting. Trusted Insights. Friday, April 10, 2020

Agri-Pulse Open Mic Interview

In depth interviews with leaders in ag policy
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Dr. Joe Aistrup, Political Science Professor, KSU

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11-05-2012
Most national polls indicate that the race for president is incredibly close with fewer than a dozen swing states still in play. We asked Dr. Joe Aistrup to discuss the importance of the rural vote on this week's Agri-Pulse Open Mic. Aistrup, who is a Political Science Professor at Kansas State University and interim associate dean of the College of Arts and Sciences, specializes in examining political races. He is also the author of two books. "Kansas Politics and Government: The Clash of Political Cultures" and "The Southern Strategy Revisited: Top-Down Republican Party Development in the South" Aistrup dissected the politics of agriculture and rural America for both the presidential campaigns and key congressional races. He also speculates on whether or not this election will end the current gridlock in Congress.

Dr. Joe Aistrup

NSP CEO Tim Lust

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04-05-2020
This week’s Open Mic guest is Tim Lust, CEO of the National Sorghum Producers. While the ag industry as a whole has suffered from many headwinds, Lust reports sorghum producers have fared better than others. China represents a tremendous opportunity for sorghum and has made significant purchases recently. Lust says sorghum growers look for new opportunities from global markets but also share the sufferings of the domestic ethanol market. NSP is pleased with early reports on USDA regulation of gene editing and hope for similar action from other agencies.

Deputy Secretary Steve Censky

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03-29-2020
This week’s Open Mic guest is USDA Deputy Secretary Steve Censky. The COVID-19 pandemic has brought a number of challenges for the food production system in the nation. Censky speaks to the industry’s response to the crisis and the strength of the agriculture industry to respond to consumer needs. He says school nutrition is a top priority for the department and discusses the challenge to shift perishable foods into retail food channels as well as food banks across the country. He also addresses agriculture’s labor needs and cooperation between government agencies to see an adequate workforce in the nation as well as USDA efforts to assist young and beginning farmers.

USAPEEC President Jim Sumner

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03-22-2020
Our guest for this week’s Open Mic is Jim Sumner, president of the USA Poultry and Egg Export Council.  While the poultry industry faces similar challenges to others in the agriculture industry during the COVID-19 emergency here at home, there have been positive developments in export channels for U.S. products. As a result of China’s challenges with African Swine Fever and recent negotiations to open their borders, Sumner says U.S. poultry is filling a void for Chinese consumers. Sumner says USAPEEC is grateful for the effort of Agriculture Secretary Sonny Perdue to see agriculture included in trade negotiations with the European Union and holds hope for new export opportunities resulting from trade talks with the United Kingdom.

Rep. Angie Craig, D-Minn.

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03-15-2020
This week’s Open Mic guest is U.S. Congresswoman Angie Craig. The Minnesota 2nd District Representative serves a diverse constituent base including thousands of family farms. Craig shares her frustration with mixed messages coming from the Oval Office and the USDA on the prospect of a third round of Market Facilitation Program payments in 2020. Craig believes the Trump administration is waffling on its support of renewable fuels evidenced by its consideration of an appeal to the 10th Circuit Court’s ruling on the EPA’s granting of small refinery exemptions. Craig hopes for an infrastructure bill and doesn’t agree with the administration’s proposed changes to government nutrition programs.

Brett Begemann, Bayer Crop Science

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03-08-2020
This week’s guest on Open Mic is Brett Begemann, Chief Operating Officer at Bayer Crop Science. Where do U.S. farmers stand in the face of increased global competition in the world? How is consumer perception affecting the development of agriculture innovation? What role does technology play in farmer sustainability goals? In this interview, Begemann addresses these and other difficult issues the industry faces and offers a glimpse of tomorrow’s agriculture systems.