California eases on-farm slaughter, but meat supply chain still strained

10/06/21 7:17 AM By Brad Hooker

Small livestock producers could benefit from a new law, but a UC Davis study shows more is needed to support mobile slaughter operations.

Brad Hooker
Sacramento Bureau Chief,
Agri-Pulse West

Agri-Pulse Open Mic: Jim Matheson - NRECA

This week's Open Mic guest is Jim Matheson, CEO of the National Rural Electric Cooperative Association. Demand for electricity is growing across the nation because of data centers and other demands at the same time that coal fired power plants are being taken off-line. Matheson says the base load of electricity is running close to capacity in many areas of the country and vulnerable to failure in summer and winter weather extremes. He discusses why cooperatives need finances to restore electric generation and transmission following growing weather extremes in the nation.

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06/05/26
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Agri-Pulse Newsmakers

06.05.2026

Agri-Pulse Newsmakers: Karen Ross on California agriculture, water, MAHA, Prop 12

California agriculture operates at a scale and under conditions unlike anywhere else in the country, yet the policy decisions extend far beyond state lines. We spent the week in Sacramento for the annual Agri-Pulse Food and Ag Issues Summit West and caught up with California Department of Food and Agriculture Secretary Karen Ross to discuss the challenges, opportunities and innovations shaping California agriculture, and why the rest of the country should be paying attention to the Golden State.

Plus, Ag Council of California President Emily Rooney outlines concerning plastic and packaging regulations and Chris Zanobini, president and CEO of Ag Association Management Services Inc., describes the "regulatory jenga" plaguing California agriculture.

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