Articles Tagged with ''American Bakers Association''

The U.S. agriculture and food sector is expected to generate $10.4 trillion in total economic output in 2026, a new report finds.

The safety of glyphosate, the active ingredient in Roundup, is once again at the forefront of the debate over FIFRA preemption, which pits the Make America Healthy Again movement and environmental groups against hundreds of farm organizations.

Dozens of farming and business groups and unions are pleading with the mayors of Los Angeles and Long Beach to oppose a proposed emissions rule that they fear will limit exports and imports through two of the largest U.S. container ports.

A diverse coalition of groups concerned that Food and Drug Administration is giving short shrift to food safety issues is asking FDA Commissioner Robert Califf to create a position that would have authority over food programs.