New regulations in Mexico threaten to disrupt more than $100 million in organic food trade with the U.S., and the Biden administration has less than three months to address the situation before the requirements take effect.

Singer-songwriter Jason Mraz has multiple hits and Grammy awards from his music career, but he also grows avocados and coffee commercially and has dozens of other fruit trees on his farm in Oceanside, California.

Mexico’s Supreme Court is scheduled to rule Wednesday on whether the country’s government has the authority to fully open Mexican borders to fresh U.S. potatoes, potentially settling a major U.S. trade irritation going back about two decades.

Picking California’s citrus crops typically involves a single worker per tree, a naturally socially-distant practice that has lessened the pandemic’s impact on harvests.

Reduced consumer incomes around the world and supply chain difficulties during the pandemic have taken a toll on ag and food exporters in developing countries, but overall trade has remained “remarkably resilient” and some suppliers have prospered, according to a new publication from the United Nation’s Food and Agriculture Organization.

The “phase one” trade deal with China is paying off substantially for commodities like soybeans, corn, wheat and sorghum, but it’s hit or miss for specialty crop farmers, many of whom are still trying to find replacement markets.

Industry has a voice in Newsom’s task force * Bill would boost USDA spending cap to $68B

New Department of Agriculture figures show per capita consumption of avocados has tripled since 2001, jumping to 8 pounds per person in 2018.