NORTH DAKOTA, June 21, 2017 - In mid-June on the Northern Plains, spring crops have usually rounded first base, the season’s first cutting of hay is being baled or stacked, and cattle are browsing in knee-deep forage.

WASHINGTON, Mar. 15, 2017 - Twelve years after North Dakota Farmers Union members decided to open a restaurant in Washington, D.C., the ensuing company, Founding Farmers Restaurants (FFR), will open its sixth and seventh locations...