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Balanced Reporting. Trusted Insights.
Wednesday, March 22, 2023
Chinese officials have given their blessing to a handful of strains of alfalfa, canola and other crops, offering a sense of optimism that the wheels may be turning on the country’s notoriously slow approval process.
Agriculture Secretary Tom Vilsack personally warned Mexican President Andrés Manuel López Obrador against banning genetically modified corn and later said the Biden administration expects to receive a proposal soon from Mexico on how to “engage in dialogue assuring the safety of biotechnology products.”
The Washington Supreme Court has upheld the state’s $18 million fine against the Grocery Manufacturers Association, now the Consumer Brands Association, for violating campaign finance laws by concealing the identity of member donations to a campaign opposing a 2013 GMO labeling ballot initiative.
Brazil has given the green light for imports of flour made from genetically modified wheat that’s being grown and harvested in Argentina, creating a pathway for potential acceptance around the globe.
Farmers have long played a part in bringing new seeds and other technologies to market by trying things out on a small scale before a company makes a new product widely available. But now some ag tech start-ups are leveraging the knowledge and creativity of farmers to engage them earlier and more broadly in new product development.
Benson Hill, a St. Louis-based food tech company focused on producing non-GMO, plant-based ingredients, is acquiring a soybean crushing facility in Seymour, Indiana, from Rose Acre Farms.
India, as expected, is opening up its market to soymeal imports and allowing for product made from genetically modified soybeans, according to a statement released Tuesday by the country's government.
The Department of Agriculture is set to announce a benefits boost under the Supplemental Nutrition Assistance Program that will raise average assistance by more than 25%.
It’s been more than a year and a half since Mexico has approved any new genetically modified seed traits and the country is showing no signs of relenting even though it remains “one of the world’s largest importers of GE corn and soy,” according to a new report from USDA’s Foreign Agricultural Service.
