Agri-Pulse Open Mic Interview

This week’s guest on Open Mic is Bill Hurley, Vice President of Global Government Affairs for AGCO Corporation and Chairman of the Association of Equipment Manufacturers Agriculture Sector Board.  This week “A Celebration of Modern Agriculture” returns to the National Mall in Washington D.C. The event features a display of the technology in farm machinery that’s helping to feed and fuel a growing global population. Exhibiting companies will share how advanced technology is helping farmers not only increase production but also protect the environment  with improved sustainability.  Hurley says technology enables farmers to apply precision practices to individual plants in a field.

This week’s guest on Open Mic is Dr. Frank Mitloehner, a professor and air quality specialist at UC Davis who also leads the CLEAR Center, concentrating on research and communications. He has been helping the global community better understand the positive impact of livestock on marginal farmlands and opportunities to reduce greenhouse gas emissions through the use of dairy digestors and feed additives. Mitloehner wants people to make informed decisions about the foods we eat, while reducing environmental impacts. 

This week’s guest on Open Mic is Beth Ellikidis, Vice President, Agriculture and Environment for the Biotechnology Innovation Organization. The Biden administration recently announced its Bioeconomy Board, creating new products and services to boost the U.S. economy and workforce and enhance our quality of life and the environment. Ellikidis says BIO’s goal is simply to advocate for the possible. She sees products that will improve agriculture productivity while at the same time lessen the industry’s environmental footprint. Ellikidis says the nation’s regulatory structure is strained to keep up with scientific advancements provided by fast-moving private industry research.

This week’s Open Mic guest is Barbara O’Brien, President and CEO of Dairy Management Incorporated.  O’Brien has more than 20 years of experience working for dairy farmers and in the dairy industry. Through challenges of the cyclical nature of the industry as well as the pandemic and shifting consumer trends, the industry is holding it’s own with consumers and developing partnerships with the food industry that’s expanding the positive message of milk and other dairy products. O’Brien addresses the effort the dairy industry has put forward toward good nutrition, sustainable production and overall product safety.

This week’s Open Mic guest is Michael AuBuchon, Managing Director of Fuel Strategies and Management for Southwest Airlines Company. Farmers and the renewable fuel industry are eagerly anticipating the exponential growth potential of satisfying demand from the airline industry for sustainable aviation fuel. AuBuchon reports a significant investment from Southwest Airlines Company for the development and production of SAF from renewable ethanol. Southwest has targeted goals toward ramping up production of cleaner burning fuel to help meet their climate goals by 2030 and beyond. AuBuchon says decisions over the amended GREET model and pending tax advantages from the Inflation Reduction Act as well as other state government incentives will play a vital role in meeting their demand for millions of gallons of cleaner burning fuel for their planes.