Balanced Reporting. Trusted Insights. Wednesday, August 17, 2022

Articles Tagged with ''Foundation for Food and Agriculture Research''

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FFAR joins $45M project to boost crop yields through photosynthesis

WASHINGTON, Sept. 15, 2017 – The Foundation for Food and Agriculture Research (FFAR) today announced a $15 million contribution – its biggest grant to date – to a five-year, $45-million research project at the University of Illinois that is already promising to boost crop yields 20 percent by improving photosynthetic efficiency.
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