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Agriculture's sustainable future 836x627

Agri-Pulse releases 'Agriculture's sustainable future: Feeding more while using less' eBook

"Sustainability" is more than just a buzz word within the food and agriculture industry; it is evolving to be one of the largest driving factors in farm production and policy. Agri-Pulse’s new eBook, 'Agriculture's sustainable future: Feeding more while using less' seeks to answer common questions about where the industry is headed regarding sustainability goals.


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Food workers in PPE

OSHA issues new COVID-19 workplace guidance

Responding to an executive order issued by the Biden administration, the Occupational Safety and Health Administration has issued guidance for companies to help stop the spread of COVID at workplaces and said it was looking at setting an emergency standard for COVID-19.
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Ship

China makes another big US corn purchase

Chinese buyers made another large purchase commitment for U.S. corn this week, snapping up 1.7 million metric tons for delivery in the 2020-21 marketing year, according to a daily export sale report released Thursday by the USDA.
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