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News Articles

Judges appear skeptical about scope of COOL meat rule

Predicting how judges will decide, based on their comments and the questions they ask attorneys during oral arguments, is notoriously difficult. Listening to members of the U.S. Court of Appeals for the District of Columbia Monday, one could conclude that they tend to believe that USDA’s country-of
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Food companies seek new tools to prove ‘green’ commitments

Consumer demand for “sustainable” food production is causing some of the world’s largest companies to make environmental promises, which could require agricultural producers to assess their farming practices, especially fertilizer use. Industry officials and environmentalists say farmers need to ge
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The best USDA trade mission ever?

In the past, Northeast China has been a difficult market for U.S. companies to crack. The region is traditionally an area of farming and manufacturing, making it difficult to find a place for U.S. agricultural exports, notes USDA’s Foreign Agricultural Service (FAS).
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