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Shining Light on Farm & Food Policy for 20 Years.
Saturday, April 20, 2024
The California meat supply chain — which is currently seeing the impacts of drought, heat and wildfires — can be improved through policy changes focused around small- and mid-scale meat suppliers and processors, says a recent report by the Food Systems Lab at the University of California, Davis.
The Department of Agriculture posted new documentation Tuesday that will serve as guidance for how it regulates livestock markets while USDA develops more detailed rules.
The Department of Agriculture will propose three new rules to strengthen enforcement of the Packers and Stockyards Act, potentially restarting another contentious debate about the government’s role in the relationship between processors and producers.
The USDA GIPSA proposal billed as bringing “clarity” to regulations enforcing the Packers and Stockyards Act is receiving opposition from some prominent government officials, including a commissioner of the Federal Trade Commission and eight state attorneys general.
The Department of Agriculture is proposing new criteria to determine if a livestock or poultry producer is receiving unfair treatment from a packer or integrator.
On the heels of the Department of Agriculture submitting a rewrite of rules to address competition in livestock markets, a group of producers took to Washington Tuesday to make their case for improved safeguards in the new rulemaking.
The Agriculture Department is taking another shot at rewriting regulations restricting how meat and poultry processors can treat producers, and familiar battle lines are being redrawn ahead of an anticipated release.
Chicken industry executives had a lot to celebrate at their annual meeting in Washington last week. Their product sales continue to increase at home and abroad. But members of the National Chicken Council remain nervous about uncertain trade policy, a legal workforce, and attacks by animal welfare activists.
WASHINGTON, Oct. 18, 2017 – The Department of Agriculture got the protein sector’s attention Tuesday when it announced intentions to withdraw a controversial rule that would have altered the relationships between contract growers and the businesses with which they work.
