Articles Tagged with ''fruit''

The American Farm Bureau Federation delivers the Trump administration a detailed list of requests to swiftly use its authority under the $2 trillion economic stimulus package to rescue “all sectors of agriculture” from the twin blows of plunging commodity prices and the COVID-19 pandemic.

A Trump administration plan to reduce the amount of fruit and some vegetables such as carrots that schools must serve to kids has alarmed nutrition advocates, many lawmakers and two former agriculture secretaries.

China’s Finance Ministry announced Thursday that on Feb. 14 it will cut tariff rates on $75 billion worth of U.S. products, including some ag commodities such as soybeans, chicken, pork, oranges and asparagus, but the impact is expected to be minimal.

The U.S.-China trade war escalated again for the second time Friday after President Donald Trump declared the U.S. would increase rates for existing tariffs on $250 billion of Chinese goods as well as boost tariffs on $300 billion worth of imports that haven’t yet been levied.

The government’s Consumer Price Index and Producer Price Index reports are forecasting a 6-to-7 percent increase in egg prices for consumers this year and a 36-to-37 percent price increase for producers.

Washington, Oct. 4, 2017 – The U.S. needs to improve trade relationships with Pacific Rim countries where competitors like Australia and the European Union have advantages over U.S. exporters, Agriculture Secretary Sonny Perdue said today. Japan is the first target for new bilateral talks, Perdue stressed.