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Shining Light on Farm & Food Policy for 20 Years.
Sunday, April 28, 2024
Ballooning cost estimates for the Supplemental Nutrition Assistance Program are likely to paint a bigger target on the farm bill’s nutrition title heading when lawmakers start drafting the bill in the next Congress.
President Joe Biden has selected Stacy Dean to lead the Department of Agriculture’s nutrition programs as the next undersecretary for food, nutrition and consumer services.
House Republicans and Democrats on Thursday sparred over USDA nutrition programs at a hearing on the Supplemental Nutrition Assistance Program, highlighting partisan divides over funding for food assistance in the 2023 farm bill.
Rep. Jim McGovern has been pushing for a nationwide focus on ending hunger for a long time and in his role as Rules Committee Chairman, he included funding for a White House conference on the subject. Now, he's looking ahead at who should be included and subjects to be covered.
Lawmakers are starting hearings on the next farm bill at a time when the historically high commodity prices mean the public may see little need to beef up programs despite input prices that are also soaring.
The federal government’s current approach to addressing hunger and nutrition shortcomings is failing the recipients and the taxpayer, witnesses said at a Senate Ag subcommittee hearing Tuesday.
Democrats on the House Ag Committee are appealing to their party leaders to protect agriculture spending when they slash the size of the $3.5 trillion Build Back Better bill.
More children experienced food insecurity in 2020 than in 2019, the Agriculture Department said in its annual report on household food security in the U.S. But nationwide, the overall rate remained steady despite the COVID-19 pandemic.
Recipients of Supplemental Nutrition Assistance Program benefits are set to receive an average of 40 cents more per meal, a move Ag Secretary Tom Vilsack says is based on changes in the way people eat as well as federal dietary guidelines.
The 21st Annual National Farmers Market Week kicked off Sunday, Aug 1. The week is meant to highlight the essential role that farmers markets play in the food system and celebrate their resilience and safety during the pandemic, according to the Farmers Market Coalition.